Monique Pays a Visit

My friend Monique, who was at Whole Circle when I was an intern, drops in while we're prepping garlic.  Monique and I sort of first met at the 2010 Guelph Organic Conference, at a panel discussion, when I questioned the CEO of Stoneyfield Yogurt on their hi sugar content yongurt. He gave me a blah blah answer about helping to avert the problem of building up fertilizers in rivers, but that didn't answer the question about why they put sugar in their yogurt. Anyway, a month later I went to Whole Circle Farm for the first time, to interview for an internship position, and Monique, said, "Hey, you were at the Guelph Conference!"

Sometimes When I'm Harvesting I get Distracted By The Bursting Bulbils

Bulbil Jewellry

Courtney at Whole Circle Farm has plans to create a line of jewellry made with garlic bulbils.